Fruit or plain scone with clotted cream & jam with a choice of tea, coffee or a soft drink (choose when you collect) to takeaway.
Fruit scone: flour (wheat), butter (milk), sugar, raisins (sulphates), milk & egg
Plain scone: flour (wheat), butter (milk), sugar, milk & egg
Cheese scone: flour (wheat), butter (milk), cheese (milk), milk & egg
Vegan fruit scone made without gluten: gluten free flour, baking powder, xanthan gum, sugar, soya milk, raisins (sulphates) & dairy free butter (Plant Oils (Sunflower, Rapeseed, Palm), Water, Salt, Plant Based Emulsifier (Sunflower Lecithin), Vinegar, Natural Flavouring)
For allergens see ingredients in BOLD. Some toppings contain allergens, please see label or ask for more information. Please be aware that we do bake in a kitchen that contains nuts, seeds, dairy products, eggs, flour as well as other allergens.