Homemade spiced fruity teacake. Suitable for vegans.
Can be served warm or cold. Best eaten within three days. Can be frozen. Must be consumed within three months and defrosted thoroughly before consuming.
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Teacake: Flour (wheat), plant-based butter (Plant Oils (Sustainable Palm, Sunflower, Rapeseed), Filtered Water, Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings), salt, yeast, sugar, cinnamon, nutmeg, mixed spice & dried mixed fruits (raisins, sultanas, currants & mixed peel)
For allergens see ingredients in BOLD. Please be aware that we do bake in a kitchen that contains nuts, seeds, dairy products, eggs, flour as well as other allergens.