A warming tomato & basil soup served with homemade bread.
Soup: onion, garlic, tomatoes, potato, basil, rapeseed oil, butter, salt, pepper & vegetable stock (Salt, Vegetable Oil (Palm, Sunflower), Potato Starch, Sugar, Maltodextrin, Yeast Extract, Flavourings (Celery), Carrots (2.4%), Onion Powder (2%),Spices (Celery Seeds, Turmeric, Pepper), Parsley)
Granary bread: malthouse granary flour (wheat), rapeseed oil, salt, yeast & water
White bread: white flour (wheat), rapeseed oil, salt, yeast & water
Bread made without gluten: gluten free plain flour, bicarbonate of soda, xanthan gum, yeast, caster sugar, salt, rapeseed oil, water & mixed seeds (sunflower, poppy & nigella seeds).
For allergens see ingredients in BOLD. Please be aware that we do bake in a kitchen that contains nuts, seeds, dairy products, eggs, flour as well as other allergens.